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Cooks’ Learning Community

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Date/Time
Date(s) - 05/10/2022
2:30 pm - 4:00 pm

Location
Dyments Farm, Market & Bakery

Presenter
Paola Hohenadel & Nicole Colterman


More information will be sent out in a flyer

Facilitated by: Paola Hohenadel, RECE & Nicole Colterman

 

 

 

 

 

 

Bookings

Bookings are closed for this event.